Job Description

 

Food Service Director

Schenectady Center is actively seeking a Director of Food Services for our Skilled Nursing Facility in Schenectady, NY.

DUTIES:

  • Plan, assign and inspect the work of Food Service Staff.
  • Schedule and assign staff, prepare department payroll for data entry if required.
  • Supervise the storage & care of food and supplies.
  • Oversee the cleaning of the kitchen, storage, dining areas, and equipment.
  • Inspects Residents' trays for consistency with the specified menu.
  • May be requested to assist on tray line at mealtimes.
  • Coordinates and plans food preparation activities for special events.
  • Ordering and Purchasing.
  • Staff training and orientation.

REQUIREMENTS:

  • CDM certification required 
  • Minimum of high school diploma or equivalent.
  • Food Service exp. in Long-Term Care settings strongly preferred.
  • ServSafe or Sodexo certification preferred.
  • Strong knowledge of large scale & therapeutic food prep.
  • Solid leadership and supervisory skills.
  • Excellent communication skills.
  • Must be able to work as a team member.

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ABOUT US: 

 Schenectady Center for Rehabilitation and Nursing is a 240-bed rehabilitation and skilled nursing facility located near the lively, reinvigorated downtown. With a long tradition of supporting the community-and being an active part of it-Schenectady Center is one of the newest in all of New York State with modern fixtures, contemporary features, and the latest amenities throughout. Our patient-centered therapy sessions are delivered by our caring, compassionate, expert team and will ensure that your program is tailored to your specific rehabilitation needs. Schenectady Center is a proud member of the Centers Health Care Consortium. 

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Application Instructions

Please click on the link below to apply for this position. A new window will open and direct you to apply at our corporate careers page. We look forward to hearing from you!

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