Food Service Director

Carthage Center is hiring a Food Service Director in Carthage, NY.

DUTIES:

• Plan, assign and inspect the work of Food Service Staff.
• Schedule and assign staff, prepare department payroll for data entry if required.
• Supervise the storage & care of food and supplies.
• Oversee the cleaning of the kitchen, storage, dining areas, and equipment.
• Inspects Residents' trays for consistency with the specified menu.
• May be requested to assist on tray line at mealtimes.
• Coordinates and plans food preparation activities for special events.
• Ordering and purchasing.
• Staff training and orientation.

REQUIREMENTS:

• CDM certification required
• Minimum of high school diploma or equivalent.
• Food Service exp. in Long-Term Care settings strongly preferred.
• SERV Safe or Sodexo certification preferred.
• Strong knowledge of large scale & therapeutic food prep.
• Solid leadership and supervisory skills.
• Excellent communication skills.
• Must be able to work as a team member.

About us:

Carthage Center for Rehabilitation and Nursing is a 90-bed rehabilitation and skilled nursing facility located on the outskirts of the historic village of Carthage. Excellence is our goal and good outcomes in recovery and rehabilitation are our daily measures of progress. We will maintain a comfortable, dignified environment where our residents can enjoy an engaged, healthy lifestyle that will be a constant steady source of peace of mind to their families. Carthage Center will maintain our residents’ bonds to their community by extending ourselves to our neighbors and to the society we serve. Carthage Center is a proud member of the Centers Health Care Consortium.

Equal Opportunity Employer –M/F/D/V