Job Description

 Healthcare Cook 

Bushwick Center for Rehabilitation and Nursing is looking to hire a Healthcare Cook to work per diem for our Skilled Nursing Facility located in Brooklyn, NY. The ideal candidate will have 3-5 years of experience in large-scale healthcare food preparation.

Duties Include:

  • Preparation, cooking, and service of a variety of foods
  • Baking a variety of rolls, cookies, cakes, and pies
  • Working on tray line during meal service
  • General cleaning up of kitchen
  • Hand washing and sanitizing of pot and pans
  • Other duties as assigned

REQUIREMENTS:

  • Certification in healthcare cooking (ServSafe or Sodexo)
  • 3-5 years nursing home chef experience preferred
  • Strong knowledge of large scale & therapeutic food prep
  • Must be able to do some physical work
  • Should be a strong team player
  • High School Diploma or Equivalent
  • Excellent customer service & communication skills
  • Will manage Kitchen in absence of food service director

BC21

Location:

Brooklyn, NY

About Us:

Bushwick Center for Rehabilitation and Healthcare is a 225-bed rehabilitation and skilled nursing facility located on the border of Brooklyn & Queens. Our size enables a warm, nurturing environment, which allows each resident to maintain his or her individuality. Our staff is committed to ensuring the highest quality of life of all our residents, by maintaining each resident’s dignity and independence. Bushwick Center is a proud member of the Centers Health Care consortium.

BWC

Application Instructions

Please click on the link below to apply for this position. A new window will open and direct you to apply at our corporate careers page. We look forward to hearing from you!

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